Our open house prompted Adam to go overboard on the cooking front. His Rabbito ravioli and cucumber sandwiches were great (these might sound easy but we had to buy an oven to make the bread!) but the village matched us dish for dish in an impressive Japanese/Euro spread.
I made Gingerbread-Toge-Houses with a Delia recipe off the Interweb, 40% ingredients substitution resulted in something more like a German Christmas biscuit than gingerbread … seeing as folk ate them with Japanese pickles on, I don’t suppose it mattered much.
Themes : japan, Seven Samurai
